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Height: 4-6 ft. (1.2-1.8 m) 6-8 ft. (1.8-2.4 m) 8-10 ft. (2.4-3 m) 10-12 ft. (3-3.6 m) 12-15 ft. (3.6-4.7 m) 15-20 ft. (4.7-6 m)
Spacing: 6-8 ft. (1.8-2.4 m) 8-10 ft. (2.4-3 m) 10-12 ft. (3-3.6 m) 12-15 ft. (3.6-4.7 m)
Hardiness: USDA Zone 2a: to -45.5 °C (-50 °F) USDA Zone 2b: to -42.7 °C (-45 °F) USDA Zone 3a: to -39.9 °C (-40 °F) USDA Zone 3b: to -37.2 °C (-35 °F) USDA Zone 4a: to -34.4 °C (-30 °F) USDA Zone 4b: to -31.6 °C (-25 °F) USDA Zone 5a: to -28.8 °C (-20 °F) USDA Zone 5b: to -26.1 °C (-15 °F) USDA Zone 6a: to -23.3 °C (-10 °F) USDA Zone 6b: to -20.5 °C (-5 °F) USDA Zone 7a: to -17.7 °C (0 °F) USDA Zone 7b: to -14.9 °C (5 °F) USDA Zone 8a: to -12.2 °C (10 °F) USDA Zone 8b: to -9.4 °C (15 °F) USDA Zone 9a: to -6.6 °C (20 °F) USDA Zone 9b: to -3.8 °C (25 °F)
Sun Exposure: Sun to Partial Shade Light Shade Partial to Full Shade
Danger: N/A
Bloom Color: Pale Yellow Chartreuse (Yellow-Green) Pale Green
Bloom Time: Mid Summer
Foliage: Grown for foliage Deciduous Good Fall Color
Other details: May be a noxious weed or invasive This plant is attractive to bees, butterflies and/or birds Drought-tolerant; suitable for xeriscaping
Soil pH requirements: 6.1 to 6.5 (mildly acidic) 6.6 to 7.5 (neutral)
On Nov 4, 2007, creekwalker from Cole Camp, MO wrote:
We have lots of this in Missouri and I had always heard you could make a drink from the ripe berries, so I tried it. It wasn't all that great and a few minutes after drinking it, I almost passed out. I'm not sure whether it was due to the drink or not, but I would try this with caution. I was positive that I had sumac berries too.
All Sumac with red berries are said to be safe but the ones with white berries are the poison ones.
On May 22, 2005, melody from Benton, KY (Zone 7a) wrote:
This is the only shrub or tree species that is native to all 48 contiguous states, which attests to it's ability to adapt to a wide variety of conditions and climates.
It is the most common sumac and sometimes in good conditions will form a small tree with a flat, open crown.
As stated above, it spreads by runners and can form large colonies without containment, but I enjoy seeing the clumps along the roadways in the fall. They are usually the first color to be seen in these parts and I love the bright red.
On Dec 16, 2004, artemisifolia from Oklahoma City, OK (Zone 7a) wrote:
Another "fun" plant for which I got into trouble for transplanting into the backyard. The fall foliage is very nice. The "berries" (drupes) can be made into a drink a bit like Koolaid. Sadly the plant is colonial, so if you plant it, put a barrier in the ground or be ready for a forest.
Transplanting is best done when the plant's gone dormant (note the fine, silvery membrane covering the stems)- in the middle of winter: go dig up a wild one. The roots don't go too far down, but move sideways... just chop off the next plant down.
Be warned- the sap is really sticky, and your hands will be a bit mucky if you mess with the plant. A Very FEW people seem to be allergic to this plant on contact- you will notice if you are.
Regional...
This plant has been said to grow in the following regions:
Eclectic, Alabama Thomaston, Alabama Vincent, Alabama Peyton, Colorado East Canaan, Connecticut Indianapolis, Indiana Benton, Kentucky Cole Camp, Missouri Las Vegas, Nevada Belfield, North Dakota Glouster, Ohio Edmond, Oklahoma Arlington, Texas Fort Worth, Texas San Antonio, Texas
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